Autumn Scallops GF
Pan seared scallops over butternut squash purée with charred corn, crispy pancetta, cranberry and red pepper succotash
26.95
Wiener Schnitzel
Veal tenderloin medallions pounded thin, breaded and tossed with a mushroom brown butter and served over spaetzle
29.95
Chipotle Maple Barbeque Pork Chop
Thick cut bone in pork chop, chargrilled, and basted with our own chipotle maple bbq sauce. Served with cranberry butternut squash risotto and brussel sprouts
24.95
Harvest Gnocchi
Potato Gnocchi tossed with butternut squash, cranberries, walnuts, crumbled sausage and an almond sage butter sauce
19.95
AVAILABLE AS A SIDE
Brussel Sprouts with Cranberry and Crispy Pancetta Jam
Side 4.95 | Upcharge/Substitute 3.00
